Frencheries

One thing we’ve noticed in the two months we’ve been here is how the French like to take a thing and add “erie” to describe the maker or seller of the thing. For instance, boulanger is the verb to bake, and boulangerie is the baker or bread shop. Some are not even French words (jeannerie, gadgeterie, etc.) Here is my, as yet incomplete list, of  “Frencheries”.

  • Animalerie:  Pet Store
  • Billetterie: Ticket seller (Billet = ticket)
  • Boucherie: Meat Seller (Boucher = butcher)
  • Boulangerie: Bakery (Boulange = baker)
  • Bagagerie: Baggage seller.
  • Briquetterie: Brick Maker
  • Carterie: Card shop
  • Coifferie: Hair Salon?
  • Capitainerie: Harbor Masters Office
  • Cordonnerie: Shoe Maker/Repair
  • Cremerie: Creamery
  • Droguerie: Hardware/drugstore
  • Gadgeterie: Electronics (this is one of my favorites!)
  • Horlogerie: Clock repair/sales
  • Bijouterie: Jewelry store (Bijou = jewelry)
  • Imprimerie: Printer
  • Jeannerie: Jeans store (another favorite!)
  • Juiverie: Jewish quarter
  • Literie: Bedding (Lit = to sleep)
  • Maroquinerie: Leather goods (purses/belts)

Jeannerie

  • Metallerie: Metal working
  • Ferronnerie: Iron Works
  • Mercerie: Hat shop ??
  • Onglerie: Manicurist (Ongle: Nail)
  • Papeterie: Stationery Store

Ferronnerie - Metallerie

  • Pataterie; Potato seller??
  • Poissonnerie: Fish Monger (Poisson = fish)
  • Quincaillerie: Hardware store
  • Retoucherie: Alterations Place
  • Saladerie: Salad place
  • Tannerie:  Tannery
  • Tapisserie: Tapestry maker
  • Teinturerie: Dyer/Dry Cleaner
  • Tresorerie: Treasury
  • Menuiserie: Carpentry Place

 

Eastern Loop ….. DONE!

Screen Shot 2017-04-12 at 4.30.40 PM
Eastern Loop: Legs 1-5 and part of Leg 6

After just over 7 weeks we have completed the eastern loop of our Burgundian canal adventure.  We left Joigny on May 21 and returned on July 11, traveling 920 kilometers, and traversing 431 locks. We had three sets of visitors and numerous adventures. Some involved bruises. We traversed the entire length of the Canal du Bourgoyne, had a lovely sample of the Saone River, travelled west on the Canal du Centre (doing a side trip down to Roanne) , then north on the Canal du Nivernais and back to Joigny on the Yonne. Thank you to all our visitors… Francis, Emilie, Richard, Jackie, David, Emory, John, Christin.. you all made the adventures more fun!

IMG_5792
View from Locaboat base – May 20
Joigny July 11
View from Locaboat base – July 11

The Locaboat folks have been uniformly helpful and responsive. Our lovely boat, “Bray Sur Somme” has performed flawlessly, with not a single mechanical problem. None of the problems my inner engineer envisioned have come to pass. We have learned that our boat uses about 2L/hr of fuel, that we can go 4-7 days without filling our water tanks, and that we almost never need electricity. Truth be told, we can easily go a week without any outside services. Which suits us just fine. Our favorite moorings are the wild ones, in the river or on the canal, away from the towns. Okay, still within biking distance of a boulangerie, but far from the lights so we can see the Milky Way on moonless nights.

Today we began the western loop of our Burgundian adventure – the smaller of the two. We look forward to another 5 weeks of fun and (mis)adventures. Emerson and Linda join us in a week and we are very excited to have Martini Night people joining us (okay, to be honest,  more crew!).  We plan to reach Sens for Bastille Day (when everything, including the locks, shut down), hoping they will have good fireworks!

Yonne Jul 12
Heading north on the Yonne

Au Revoir, Alaskans

Alaska Flag
Flying the colors!

We arrived in Auxerre yesterday and had to sadly say au revoir to our Alaskan family, John and Christin. They did the entire Canal Du Nivernais  with us (180 Km and 110 locks), in rain and sun, locking up and locking down, through tunnels and cases and cases of wine. We got a personal tour of a 16th century chateau, drove through three tunnels, toured innumerable churches (including the basilica in Vezelay), ate lots of snails,  saw a guy in a restaurant probably die and then come back to life because he hadn’t ordered lunch.

We saw them safely to the Gare Auxerre. The fledgelings have left the nest and are on to Paris for further adventures!

Salade Alaska

But we found something at the supermarché to remember them by.

Vezelay

We arrived in Chapel-Censoir yesterday afternoon and arranged a cab for the 20 Km ride to Vezelay where one walks up “to the imposing basilica perched high above”, which “with its immense Christ in Glory, is one of the greatest Romanesque works of art in the West.” Well, okay.

IMG_7715
Approaching Vezelay
IMG_7714
The Basilique Sante Marie-Madelaine
IMG_7713
The inner entry of the Basilique
IMG_7710
The main part of the church

We arrived just as Vespers were starting so we did not get to see the crypt but we did get to hear some lovely singing. Vezelay is a major stop on the the pilgrimage route (Route of Santiago de Compostela) and we saw several hiker/pilgrims at the service.

At the back of the church, the hill overlooks a broad valley.

IMG_7712
The view from the back of the Basilique
IMG_7711
Two good looking pilgrims

Boat Life

Thought I would do a post about life on the boat. The boat, our home for the past 6 weeks is a ~20 year old Locaboat “Penichette” (little Peniché) called “Bray Sur Somme”. It has a “pullman berth” style double in the front (i.e. only one side has access) and a “wet” head (no separate shower stall).

1165fb

IMG_7246
Forward Berth
IMG_7249
Forward Head

In the back are two sleeping areas, a second pullman berth and two single bunk beds, along with a second head in two separate rooms, a toilet and a sink/shower.

Just back of the forward berth is the galley with a stove/oven (propane), and (sizeable) top-loading refrigerator. Between the galley and he back berth is the main salon with the table and seating and also the inside helm station.

On deck there is a separate helm (the one we almost always use since it is higher and in the center of the boat so easier to use) and a table and seating for eating al fresco (which we almost always do when the weather is nice). We also have a small table and four chairs we take off the boat when the weather and mood suits us.

The boat has a 420L diesel tank and a 700L fresh water tank. We burn about 2L/Hr of diesel which means our range is about 40 days (at 5 hours running a day). This doesn’t translate directly into distance because of the locks.  Water is a lot easier to get which is good because we need it more often. Still, assuming 5-10 gallons/day/person (which is generous), we can easily go 3-4 days with four people.

The boat has a pretty decent heater which runs off diesel with radiators in all the rooms. We have only used it a couple of times (on the rainy and 40 degree days). The boat has no generator or air conditioner so we only have AC power when we are plugged in at a marina (which we do about once a week). We charge our phones off the 12 volt boat battery (there is a car-style 12V receptacle at the helm station).  We always have hot water (the water is heated from the engine and stays hot for at least 24 hours) and is usually so hot you have to be careful with it.

The toilets are electric (pump in water, pump out). Surprisingly they do not use the black water tank on the boat – everything goes overboard. We have little TP garbage cans in each head so only organic material goes overboard. This means swimming in the canal is not attractive but we have swum in the rivers.

The day starts with a walk to a boulangerie (if we are near a town) or, if not, Roberta will whip up a nice omelette. Okay, that was a joke. In six weeks we have made toast, boiled eggs and cooked a piece of salmon for a salad. We usually start motoring at 9 or 9:30 (the locks do not open until 9:00) and motor to lunch (the locks are closed from noon to 1:00). In the afternoon it varies depending on where we are trying to get to but we are usually stopped for the evening by 3:00 or so. Then a walk to town (if are near one) for sightseeing/shopping and dinner if we find a brasserie or restaurant we like.

 

Rain and Alaskans

Our Alaskan visitors, John and Christin have arrived! We had all kinds of adventures picking them up. We rented a car from a supermarché in Decize which was a little weird. Had a little hiccup getting the car because they required “un justificatif de domicile en FRANCE récent de moins de trois mois” (proof of residence) which, of course, we did not have. They were helpful, though, and suggested a utility bill from our home in Houston which we provided (via email and the internet) which satisfied them.

JC 1
John and Christin (in a brief, non-rain, period)

We ended up with a little manual Clio (no automatics) for a day and a half for 68 Euros which seemed reasonable. We drove to Nevers several hours early to do a little shopping (we have a car!). Strange driving at 90 Km/Hr when, for the past 6 weeks, our top speed has been 8-10 km/hr.

And, just as the French train system seemed to be collapsing (the arrival and departure screen showed all the trains “en retard” by 1 – 2 hours), the train arrived with John and Christin. Drove back to Decize in the rain and prepared to leave for the Canal de Nivernais the following afternoon (Wednesday). The first two days on the Nivernais have been fun but rainy. It rained almost all day today but the day ended with some excitement as we passed through our first multi-locks (ganged locks), the last of which was a triple (three lock cavities and four sets of doors) with a 24 foot ascent.

Christin 2
Our newest helmsman

After suffering through 95 plus days on the Canal de Roanne last week the high today was  in the mid 50’s.

Hot, Hot, Hot Roanne

We spent two days coming down the side canal to Roanne (Canal de Roanne à Digoin) in blistering heat. Not many cruisers take this canal as there are no big chateaux or major sites but it is a nice  cruise through a  pretty rural area of Bourgogne. It is also the farthest south we will go this summer.

Canal_de_Roanne_a_Digoin

There are only 10 locks over 55 km but some are the deepest in the country’s canal system. The deepest is 7 meters (22 feet) and there are no floating bollards (the things you tie your boat to) so the lock keeper has to lower a big hook on a long line on which you place your mooring line. He pulls it up and puts it around a fixed bollard on the side of the lock. Then you wait.

I hopped out and helped the lock keepers a few times, which is always appreciated. Even more appreciated is the cold beer I would hand them. Just doing our part for international relations.

Jason locking Jun 23
Jason helping a lock keeper.

Roanne is nice little city with the requisite allotment of impressive churches (that no one seems to go to), a nice pedestrian shopping area (which Roberta checked out, several times) and an indoor market with regional foods. They have the best produce here. I am eating a funny looking flat peach that is, seriously, the best peach I have ever eaten.

Street Roanne
Pedestrian shopping area in Roanne
mooring Roanne Jun 22
Our mooring in Roanne.

We took a “rest” day here – that means laundry, shopping and cleaning. The first day we walked to a little mall and were able to buy the last two small fans (AC powered so we can only use them in marinas) and two battery powered fans.

IMG_7095
What the heck! June in Burgundy???

Tomorrow we head back north with promise of cooler weather!

Le fin du Canal du Centre!

Yesterday we reached the eastern terminus of  the Canal du Centre in Digoin. The Canal du Centre links the Saône river valley to the west with the Loire valley. It officially ends at the Loire River where an impressive canal bridge crosses the Loire.

IMG_1017
The canal bridge over the Loire at night
IMG_2592
Boat passing over the Loire
Canal_du_Centre_Map
Canal du Centre

Today we begin a little side trip down the Canal de Roanne à Digoin towards Roanne. Hopefully it will cool off  – temperatures have been in the 90’s the past few days. We met a nice couple from Florida who have been barging in France for 8 years a few days back and have been locking with them since Montceau-Les-Mines. They invited us to dinner on their boat (they actually cook!) and gave us all kinds of useful info about barging and the Great Loop (which they have done three times).

IMG_1440
Local celebreties in Digoin

Four weeks afloat…

After four weeks on a canal boat in Burgundy we can definitely say… we like wine. We really, really, really like wine. We’ve done about 500 Km and 230 locks.

Screen Shot 2017-06-19 at 9.34.25 AM
The meanderings of “Bray Sur Somme”

In the process we managed to lose overboard:

  • 2 umbrellas
  • 1 stake (for securing the boat to the canal bank at night)
  • 1 cushion
  • 1 sailing glove
  • and 1 plastic chair

The water is a hungry monster that must be fed! So far no human sacrifice has been required but…. well…let’s just say we have people visiting us for a reason.

Life on the boat…. is nice. The day starts with a cup of coffee and (usually) a stroll to the local boulangerie for the day’s baguette and something tasty for breakfast. Sometimes we will also get something for lunch if it looks good. Depending on what we’ve told the lock keeper we are usually underway by 9:00. We motor along at 6-8 Km/Hr (a good jogging pace), hitting a lock every 2 Km or so (if varies a lot) enjoying the scenery, which is always interesting.

IMG_7155
An typical lock expert

We usually stop for a picnic lunch at a pretty spot (no choice if the locks are manual). This is when we have our first wine of the day. It’s all downhill from there. In the afternoon we motor for another 3 hours or so. On average we do about 15-20 Km and 5-15 locks a day.  Sometime we moor at a town dock (if it’s pretty) or just out of town at a nice spot.  We walk into town to check things out. Each town, no matter how small, has a stunning church and a memorial to the local people who died in World War I.

Almost every town also has a tobac and a boulangerie. The little epiceries (grocery stores) are dying out, unfortunately, because of the supermarchés. Sometimes there is a cafe (or two) and a pharmacie (I think the French are hypochondriacs)

Dinner is either something simple (cheese, pate, bread, salad) on the boat or a walk to a local brasserie or cafe.

Admiral Jun 13
The Admiral takes the helm

Barging above Burgundy

We left the lovely Saône river this morning, heading west on the Canal du Centre. Our first lock was one of the deepest we will encounter – more than 30 feet. It was exciting (Roberta says it was not exciting, it was creepy. We were in a big, dark hole that reminded her of an alien spaceship).

But the Canal du Centre is quite lovely – we just have to get used to canal travel again (after a week on the river). The locks are deep but when we came out of them  we were on a ridge – we were above a train a one point.

It is pretty … until the thunderstorm hit! Hail, wind, rain! Oh well. And did we mention the troll who reached onto our boat and pulled one of our plastic chairs into the river?  We raise our glasses to a chair that served us well. It joins an umbrella and a cushion as offerings to the water gods.