Back in France

We started our 2026 cruising season by letting Air France wine and dine us across the Atlantic.

Amuse bouche and first course.
Second course. Not pictured…. third, fourth and fifth courses.

After breakfast (our sixth course) we landed in Paris where we joined the endless immigration queue. Only one hour in the priority line. Then it was time for what was for us a midnight snack …. coffee and pain au chocolate.

We arrived in St-Jean-de-Losne the next day and took a stroll around our town.

First stop, our favorite SJL dive. Jeanne, the proprietress, wasn’t serving food that day but we were only looking for a welcome drink.

And, miracle of miracles, Decize was in the water!

Long story short, jet lag sucks, every year, but we are still happy to be here.

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